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Ministry of Agriculture and Rural Affairs: will optimize the construction of cold storage and preservation facilities

2020-09-30

According to news from the National Development and Reform Commission on December 13, at a press conference held today, Song Danyang, deputy director of the Department of Market and Information Technology of the Ministry of Agriculture and Rural Affairs, said that the Ministry of Agriculture and Rural Affairs will work with the Development and Reform Commission and other departments to efficiently coordinate and continue to make efforts. Speed up the "first mile"cold chain logisticsShort board.
The first is to optimize the origin.RefrigerationConstruction of preservation facilities. The Ministry of Agriculture and Rural Affairs took the lead in compiling the "14th Five-Year Plan for the Construction of Cold Chain Logistics for Storage and Fresh-keeping of Agricultural Products in China", focusing on the "four horizontal and four vertical" national cold chain logistics backbone channel network, optimizing the layout and construction, and building a basic coverage of the main production areas, A network of cold chain logistics facilities in the production area that supports the upward movement of fresh agricultural products.
The second is to establish the cold chain logistics service system of the origin. Strengthen a number of production area cold chain logistics operation service main body, cultivate a number of low-temperature processing, centralized warehousing and other new social service models and new formats, and build a network operation, professional services of the production area cold chain logistics service system.
The third is a sound factor support guarantee system. Strengthen policy support, build a diversified investment and financing model, and guide social subjects to participate in construction and operation. Improve the cold chain logistics standard system of agricultural products, accelerate the development and application of standards. Strengthen the research and development and promotion of new technologies and equipment for cold storage and preservation of origin, and carry out professional skills training.